Well, look who’s making a comeback — the garden! After suffering a tragic case of “death by goat” over the July 4th weekend (because nothing says freedom like hoofprints in your broccoli patch), it’s finally pulling itself together. Honestly, I wasn’t sure it would. I nearly held a memorial service next to the compost pile, complete with a eulogy for the fallen vegetables and a moment of silence for the lettuce that never stood a chance.
But hope springs eternal — or at least it re-sprouts if you replant fast enough and glare menacingly at the fence every time a goat walks by. I’ve noticed they don’t make eye contact anymore. They know.
The squash and cucumbers are making up for lost time, flaunting more blossoms than a prom corsage stand. The beans and peas are hustling to prove they belong in the garden and not a petting zoo disaster film. The second-round broccoli and cauliflower are looking cautiously optimistic, probably whispering to each other, “Just lay low. Maybe the goats won’t notice us this time.”
The tomatoes — bless their squashed little hearts — weren’t eaten, just flattened during the great goat evacuation of ’24, when my English Shepherds reenacted the Normandy invasion: barking, snarling, and herding like their diplomas from Dog College were on the line.
And now for the harvest update… drumroll, please…
I picked three green beans today. Yup. Three. Count ‘em: one, two, three. (Yes, I did. Out loud. In the garden. With the dog watching me like I’d lost what was left of my marbles.)
So, naturally, I’m having a Three Bean Salad for lunch. Heavy on the optimism, light on the actual salad. Might have to supplement it with a slice of cheese and a prayer.
But hey — it’s a start. Every garden’s comeback begins with one brave sprout, one hopeful blossom, and a gardener stubborn enough to keep planting, no matter how many goats declare war. Victory gardens didn’t win the war in a day either.
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©2010 Sandy Davis | American Way Farm




